Er Yue Restaurant

This is a wild mushroom hotpot restaurant. A large group of people came to Dali to spend their days, and they were so idle that they looked forward to the next meal after eating the previous one; the food was so fresh that their eyebrows were about to fall. There were only 5 kinds of fresh wild mushrooms in season, including black boletus, yellow boletus, white onion mushrooms and white chicken mushrooms, so of course we got them all. The guy specially told us to set a timer, and after 25 minutes, we could finally eat safely. How could this pot not be fresh?

The mushroom hotpot is really delicious, and it lives up to its reputation!!! I ordered a vegetarian hotpot, with mushrooms stewed in clear soup, which instantly turned into Buddha Jumps Over the Wall. Recommended: Bamboo Fungus (very good quality) Green Head Mushroom (green on the hand, very delicious) Ps: Many celebrities have been to this restaurant

There is no choice phobia when ordering food here, at least for tourists, we simply ordered all the wild mushrooms and several other dishes we brought. There was almost no dish that was a disappointment.

Sunshine, blue sky, white clouds all gave the Bohai Sea for three days, Shaxi, Xizhou, Yusheng Mountain, and I wanted this hot soup again. The boss said that there is rice noodles tonight. So for this rice noodles, we put chicken stew, hand green, blue head fungus, scalper liver, truffle shrimp slippery, and specially added ham, slowly simmer this pot of soup. Today's pine stew is very fresh, so I made sashimi. Soy sauce is so fresh, soy sauce retains the unique aroma of pine pine.

[Taste] The taste is very delicious and will recommend fresh dishes in the season. Will consider the amount of customers' food, very intimate. The environment is also very good, very literary.